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Hilda Baci vows to raise new generation of chefs

In her words, “The more women we can train to become economically stable, the better our society will be,” she stressed.

According to Baci, the academy aims to cultivate a new generation of chefs who can navigate the complexities of the food industry, with a focus on building successful careers in the culinary world.

She noted that the cooking class, scheduled to run from 4 November to 9 December 2024, will equip participants with invaluable culinary skills. Baci added that her commitment to empowering women is at the heart of this initiative.

“With every edition, we’ve not just taught cooking but woven a tapestry of dreams, aspirations, and endless possibilities.

“This year, we’re excited to continue this beautiful tradition, opening doors to new opportunities for our participants.

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